Food

July is National Ice Cream Month, and given the Buckeye State’s essential role in our dairy industry, it’s no surprise there are at least two ice cream trails for Ohioans to embark upon this summer.

Don’t knock Skyline Chili until you try it. The combination of meat, cinnamon, spaghetti and cheese is certainly an unexpected one, but it works.

I’m a huge believer in the power of the chocolate chip cookie – it’s like a hug for your tummy.

As you start baking your holiday season treats, don’t forget about an Ohio favorite –  the buckeye candy.

Who doesn’t love pancakes smothered in maple syrup? And you can feel good about eating this sweet condiment because maple syrup is, in fact, healthier than sugar or corn syrup because it contains more nutrients and antioxidants.

If you’re visiting Cincinnati, make plans to visit the quirky Sugar n’ Spice Diner.

Did you know that the pies have been around since the ancient Egyptians? The first pie recipe was published by the Romans and featured a goat cheese and honey filling. Sounds delicious!

Next year, you can rise and shine and welcome the day at Wendy’s, the popular restaurant chain based in Dublin and started by Dave Thomas back in 1969.

The Memorial Day weekend just ushered in the official start to summer in our state, and outdoor grilling is heating up. The Ohio Propane Gas Association has put together some cooking and safety tips.

The Ohio 100 is starting a new series: The Ohio 100 Chef of the Month.